FITO APTEKA STEADY SUGAR HERBAL TEA
It is a composition of ingredients in adequate proportions, which support carbohydrate management and help maintain the proper level of sugar in the blood. It may be used by personas with carbohydrate metabolism disorders (diabetes).
Along with other hormones, insulin, produced by the pancreas, participates in the regulation of all metabolic processes in the human body. It uses sugars and fats as energetic material for cells. The absence of insulin or its improper administration deprive cells of energy supply (sugar and fat) and building material (protein), preventing them from using glucose, and thus its level in the blood rises.
Years of heightened sugar level in the blood negatively affect our health, increasing the risk of sight disorders and heart illnesses.
The tea’s ingredients:
- support the pancreas and insulin metabolism,
- influence carbohydrate metabolism, including glucose absorbtion,
- improve the general metabolism,
- participate in lipid metabolism and maintain the proper level of sugar in the blood,
- may supplement a diabetic diet.
Ingredients: mung bean, juniper fruit, rosehip, apple, peppermint leaves, heart’s ease herb, dandelion root, nettle, hibiscus, sage, artichoke, flavour, cinnamon.
Directions: Put a bag in a cup, pour hot water, cover the cup. Brew for 8-10 minutes. Recommended 3 cups a day before or in the course of meal.
Do not use in the case of allergy to any preparation ingredient, pregnancy and breastfeeding. The diabetic diet plan and doctor’s instructions for taking medicines should be strictly followed.
